Events
Akiko Yosano and France: An Afternoon of Literature and Loire Wine
Ended
In "From Paris," a memoir detailing the experiences of Akiko and Kan Yosano during their trip to France in 1912, there are plenty of descriptions that reflect the unique culture and gastronomy of France.
This seminar will explore the Loire Valley through the novel "From Paris," and the food that Akiko and others are said to have tasted there.White wine (Vouvray)While sampling the wine, you will be introduced to the works of contemporary poets that the two met in Paris, as well as Balzac's works set in Vouvray, allowing you to relive Akiko's trip to Europe.
This seminar will explore the Loire Valley through the novel "From Paris," and the food that Akiko and others are said to have tasted there.White wine (Vouvray)While sampling the wine, you will be introduced to the works of contemporary poets that the two met in Paris, as well as Balzac's works set in Vouvray, allowing you to relive Akiko's trip to Europe.
Date and Time: May 17, 2026 (Sun)
│Time│14:00-16:00
│Venue│Sakai Plaza of Rikyu and Akiko Lecture Room
│Cost│2,500 yen
│Target Audience│Ages 20 and over (Wine tasting included)
│Lecturer│Shizuka Yoshida (Lecturer in French at Hagoromo International University)
Akiho Morishita (Curator, Yosano Akiko Memorial Museum)
│Application│First 30 people
│Important Notice│Those who will be driving are not permitted to sample the product. Please be aware of this.
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